Saturday pics: West End

The Saturday West End markets are good for food:

There is also a great Greek deli nearby, with good olives, and catering size stuff:

Twenty ltrs of mayo, anyone?

And who would still be using Clive of India curry powder, let alone 3 kg of it:

It was the only curry powder of 1960s Australia, but I thought no one missed the bland yellow curried sausages, prawns and devilled eggs it made....