Researchers at UC San Diego School of Medicine are challenging conventional thinking with a study showing that modest wine consumption, defined as one glass a day, may not only be safe for the liver, but may actually decrease the prevalence of Non-Alcoholic Fatty Liver Disease (NAFLD).Who'd have thought you can say "I'm drinking for my liver"?
I heard the other day a report about how wine drinking could add to the risk of cancer (like everything else). But what the hell? The important thing is not to drink for your liver, but to live for drink.
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