Have a read of this article from The Conversation: Vegan diets are adding to malnutrition in wealth countries, and the comments from upset vegans following.
Actually, I didn't realise that Vitamin B12 was such an issue for vegans and vegetarians. Or this problem with veganism:
Bone health is a concern for long-term vegans. Vegans are consistently reported to have lower intakes of calcium and vitamin D, with resultant lower blood levels of vitamin D and lower bone mineral density reported worldwide. Fracture rates are also nearly a third higher among vegans compared with the general population.I reckon that the most I could ever tolerate would be a pescetarian diet, and despite disliking aspects of the milk and egg industry, I couldn't give them up.
That claim about fracture rates is based on one study. Other studies don't find the problem.
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