Study Sees an Advantage for Algae Species in Changing Oceans - New York TimesBah! Just after I spend time catching up on ocean acidification, and trying to encourage readers to worry about the effect on carbonate-incorporating algae, a new study indicates that they have actually done better under increased CO2 levels, contrary to previous studies and expectations. (Who would have guessed that it makes a difference if you bubble gas into the water, rather than simply add acid to it?)
Neither the article above, or the other one it links to, talk about whether this means this is an automatic way the earth is increasing the oceans as a CO2 sink. But my guess is that it can't be hurting in that regard.
However, the article also says that this research doesn't mean the coral reefs are safe from acidification.
And: I also wonder whether someone will come up with a concern about too much algae being produced in some regions with too much acidification. As I mentioned in my earlier post, I didn't think you really wanted a lot of certain types of algae in shallow waters.
More information required.
And no gloating please, Andrew Bolt.
UPDATE: It gets worse (for my previous post.) According to the
Ocean Acidification blog, there's an article in Science that is claiming we simply don't know enough to be able to dismiss coral reef's ability to adapt to increased acidification. I think the suggestion is that other types of coral will simply replace the ones that are more sensitive to it.
But then: the
worriers have made a response already. And they make the point that, when corals have disappeared in the past due to high ocean acidification, they have taken millions of years to recover.
It's a big gamble, isn't it? My gut reaction is still that increasing the acidity of the entire ocean by a factor of 2 or 3 over a relatively short period of time (a century or so?) is a dangerous experiment to be playing. We can't even stop the first part of it, due to the lag time in CO2 absorption, but we can try and stop the worst of it.