Tuesday, May 26, 2020

Another nice sounding, almost vegan, recipe

I get so surprised when I see a vegan-ish recipe that I think would taste good, I like to record it here.  (I think the last one I noted was from the Washington Post too, and I still haven't cooked it).

Anyway, here it is - a curried chickpea salad.   It contains a lot of things I like.

No comments: